[theqoo] HONG KONG EGG TARTS VS PORTUGUESE (MACAU) EGG TARTS

1. Hong Kongese egg tarts








A pastry similar to a cookie, topped with custard cream without being baked (influenced by British tarts)


This is what the egg tarts sold at Paris Baguette look like

2. Portuguese (Macau) egg tarts









A pastry made by layering several sheets of thin dough, such as pie crust, and baking it with custard filling 

This is what the egg tarts sold at KFC look like

original post: here

1. 22222

2. 22222 it's so flaky

3. 22's taste is a wall

4. You can't even compare, straight up 2

5. 2 by an overwhelming amount

6. Both

7. I like tarts and it's 2 for meã…‹ã…‹ã…‹

8. Personally 1, it's less greasy and sweet in comparison so I like it more. And I prefer the slightly denser, tart-like texture over the flaky pastry

9. Straight up 2

10. Having an oriental coffee with egg tarts is the best, 222222

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